Rudman D
J Clin Invest. 1971 Jan;50(1):90-6. doi: 10.1172/JCI106488.
Three adult human subjects were maintained for 7 days (period I) on a protein-free formula diet containing the minimum daily requirements of the eight essential amino acids plus 40 g glycine. During the last 5 days of this period, the average daily nitrogen balances for the three subjects were +0.52, +0.71, and +0.30 g, respectively. During the next 7 days (period II), valine was withdrawn from the diet, and the glycine ration increased by an equimolar amount. During the last 5 days of period II, average daily nitrogen balances declined to -1.82, -1.61, and -1.87 g, respectively. In the final period of 7 days (period III), the keto analogue of valine, alpha-ketoisovaleric acid, was added to the diet in a quantity equimolar to the minimum daily requirement of valine. During the last 5 days of this period, average daily nitrogen balances improved to -0.02, -0.18, and -0.83 g, respectively. Analogous experiments in three subjects involved the withdrawal from the diet of phenylalanine (period II) and replacement by its keto analogue, phenylpyruvic acid (period III). The average daily nitrogen balances were as follows: period I: +1.04, +0.96, and +0.53 g; period II: -1.45, -1.83, and -1.94 g; period III: +0.07, +0.11, and -0.52 g. The data demonstrate that man can convert alpha-ketoisovaleric acid and phenylpyruvic acid to the corresponding essential amino acids, valine and phenylalanine. The efficiency of these conversions is considerably less than 100%.
三名成年人体受试者食用不含蛋白质的配方饮食7天(第一阶段),该饮食包含八种必需氨基酸的每日最低需求量以及40克甘氨酸。在此阶段的最后5天,三名受试者的平均每日氮平衡分别为+0.52克、+0.71克和+0.30克。在接下来的7天(第二阶段),饮食中撤掉缬氨酸,并将甘氨酸的量增加等量摩尔。在第二阶段的最后5天,平均每日氮平衡分别降至-1.82克、-1.61克和-1.87克。在最后的7天(第三阶段),将缬氨酸的酮类似物α-酮异戊酸以与缬氨酸每日最低需求量等摩尔的量添加到饮食中。在此阶段的最后5天,平均每日氮平衡分别改善至-0.02克、-0.18克和-0.83克。在三名受试者身上进行的类似实验包括从饮食中撤掉苯丙氨酸(第二阶段),并用其酮类似物苯丙酮酸替代(第三阶段)。平均每日氮平衡如下:第一阶段:+1.04克、+0.96克和+0.53克;第二阶段:-1.45克、-1.83克和-1.94克;第三阶段:+0.07克、+0.11克和-0.52克。数据表明,人体可以将α-酮异戊酸和苯丙酮酸转化为相应的必需氨基酸缬氨酸和苯丙氨酸。这些转化的效率远低于100%。