The identification of 3-O-methyl-D-xylose and 3-O-methyl-L-xylose as constituents of the lipopolysaccharides of Myxococcus fulvus and Rhodopseudomonas viridis, respectively.
作者信息
Weckesser J, Rosenfelder G, Mayer H, Lüderitz O
出版信息
Eur J Biochem. 1971 Dec 22;24(1):112-5. doi: 10.1111/j.1432-1033.1971.tb19660.x.
Abstract
摘要
Zotero 插件