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Taste responses in ruminants. 4. Reactions of pygmy goats, normal goats, sheep and cattle to acetic acid and quinine hydrochloride.

作者信息

Goatcher W D, Church D C

出版信息

J Anim Sci. 1970 Aug;31(2):373-82. doi: 10.2527/jas1970.312373x.

DOI:10.2527/jas1970.312373x
PMID:5433455
Abstract
摘要

相似文献

1
Taste responses in ruminants. 4. Reactions of pygmy goats, normal goats, sheep and cattle to acetic acid and quinine hydrochloride.反刍动物的味觉反应。4. 侏儒山羊、普通山羊、绵羊和牛对乙酸和盐酸奎宁的反应。
J Anim Sci. 1970 Aug;31(2):373-82. doi: 10.2527/jas1970.312373x.
2
Taste responses in ruminants. 3. Reactions of pygmy goats, normal goats, sheep and cattle to sucrose and sodium chloride.反刍动物的味觉反应。3. 侏儒山羊、普通山羊、绵羊和牛对蔗糖和氯化钠的反应。
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Taste responses in ruminants. II. Reactions of sheep to acids, quinine, urea and sodium hydroxide.反刍动物的味觉反应。II. 绵羊对酸、奎宁、尿素和氢氧化钠的反应。
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Effects of local anesthetic on taste and feed intake.局部麻醉药对味觉和采食量的影响。
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