El-Abyad M S, Ramadan Z M
Zentralbl Bakteriol Naturwiss. 1979;134(5):412-8. doi: 10.1016/s0323-6056(79)80093-2.
The effect of eight water-soluble vitamins on germination, germ-tube extension, growth, and sporulation of Fusarium oxysporum Schl. f.sp. vasinfectum (Atk.) Snyder and Hansen, was studied. Each vitamin was utilized in eight different concentrations. The fungus responded favourably to all of the utilized vitamins in almost all the concentrations where germination, growth, and sporulation were substantially greater than the controls. Among the vitamins used, the fungus appeared to be highly sensitive to thiamine and pyridoxine, moderately sensitive to inositol and pantothenate, and least affected by folic acid.
研究了八种水溶性维生素对尖孢镰刀菌西瓜专化型(Fusarium oxysporum Schl. f.sp. vasinfectum (Atk.) Snyder and Hansen)的萌发、芽管伸长、生长和产孢的影响。每种维生素都采用了八种不同的浓度。在几乎所有浓度下,该真菌对所有所使用的维生素均有良好反应,其萌发、生长和产孢均显著高于对照。在所使用的维生素中,该真菌似乎对硫胺素和吡哆醇高度敏感,对肌醇和泛酸盐中度敏感,而受叶酸的影响最小。