Fatty acids of lecithin in subcellular fractions during maturation of brain.
作者信息
Skrbic T R, Cumings J N
出版信息
J Neurochem. 1970 Jan;17(1):85-90. doi: 10.1111/j.1471-4159.1970.tb00504.x.
Abstract
摘要
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Fatty acids of lecithin in subcellular fractions during maturation of brain.大脑成熟过程中亚细胞组分中卵磷脂的脂肪酸
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Recovery of altered fatty acid composition induced by a diet devoid of n-3 fatty acids in myelin, synaptosomes, mitochondria, and microsomes of developing rat brain.在发育中大鼠脑的髓磷脂、突触体、线粒体和微粒体中，由缺乏n-3脂肪酸的饮食所诱导的改变的脂肪酸组成的恢复。
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