Dell'Agata M, DiCola D, Spoletini L, Sacco T, Giovannini E
Boll Soc Ital Biol Sper. 1979 Aug 30;55(16):1559-65.
It has been ascertained that in the Lampetra planeri (Bloch) the muscle and liver aldolase level in the last larval period in which lipids are accumulated strongly increases; this may be due to an increased synthesis or diminished degradation of the enzyme.
已经确定,在溪流七鳃鳗(布洛赫)中,在最后一个幼虫期,即脂质大量积累的时期,肌肉和肝脏中的醛缩酶水平会大幅增加;这可能是由于该酶的合成增加或降解减少所致。