[On the cleavage and resorption of oligosaccharides in the small intestine. 3. Importance of glucosidic enzymes in the decomposition of malto-oligosaccharides and starch].
作者信息
Ruttloff H, Friese R, Täufel K
出版信息
Hoppe Seylers Z Physiol Chem. 1967 Jun;348(6):705-10.