The role of tris(hydroxymethyl)aminomethane and cysteine in the dissociation of tryptophanase.
作者信息
Gopinathan K P, DeMoss R D
出版信息
Biochemistry. 1968 May;7(5):1685-91. doi: 10.1021/bi00845a010.
PMID:5650374
Abstract
摘要
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The role of tris(hydroxymethyl)aminomethane and cysteine in the dissociation of tryptophanase.
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引用本文的文献
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Physiological comparison of L-serine dehydratase and tryptophanase from Bacillus alvei.蜂房芽孢杆菌L-丝氨酸脱水酶和色氨酸酶的生理学比较
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Properties of threonine deaminase from a bacterium able to use threonine as sole source of carbon.一种能够将苏氨酸用作唯一碳源的细菌中苏氨酸脱氨酶的特性
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