[Studies on ribosomal proteins, I. Fractionation of ribosomal proteins from baker's yeast by preparative electrophoresis in polyacrylamide gel].
作者信息
Horstmann H J
出版信息
Hoppe Seylers Z Physiol Chem. 1968 Apr;349(4):405-9.
PMID:5652057
Abstract
摘要
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