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L-phenylalanine ammonia-lyase. II. Mechanism and kinetic properties of the enzyme from potato tubers.

作者信息

Havir E A, Hanson K R

出版信息

Biochemistry. 1968 May;7(5):1904-14. doi: 10.1021/bi00845a039.

DOI:10.1021/bi00845a039
PMID:5655435
Abstract
摘要

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Biochemistry. 1968 May;7(5):1904-14. doi: 10.1021/bi00845a039.
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[The control by phytochrome of phenylalanine ammonia-lyase activity in mustard seedlings (Sinapis alba L.)].[光敏色素对芥菜幼苗(白芥)中苯丙氨酸解氨酶活性的调控]
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The correlation of phenylalanine ammonia-lyase and cinnamic acid-hydroxylase activity changes in Jerusalem artichoke tuber tissues.菊芋块茎组织中苯丙氨酸解氨酶和肉桂酸羟化酶活性变化的相关性。
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