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Determination of reducing sugar with improved precision.

作者信息

Dygert S, Li L H, Florida D, Thoma J A

出版信息

Anal Biochem. 1965 Dec;13(3):367-74. doi: 10.1016/0003-2697(65)90327-1.

DOI:10.1016/0003-2697(65)90327-1
PMID:5881290
Abstract
摘要

相似文献

1
Determination of reducing sugar with improved precision.提高还原糖测定的精密度。
Anal Biochem. 1965 Dec;13(3):367-74. doi: 10.1016/0003-2697(65)90327-1.
2
YAGODA PAPERS: A PERMANENT RECORD OF BENEDICT'S TEST FOR REDUCING SUGARS.
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CARBOHYDRATE ANALYSIS OF BACTERIAL SUBSTANCES BY A NEW ANTHRONE PROCEDURE.用一种新的蒽酮法对细菌物质进行碳水化合物分析。
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4
USE OF RESORCINOL-SULPHURIC ACID REAGENTS FOR THE IDENTIFICATION & ESTIMATION OF SOME SUGARS & NUCLEIC ACIDS.间苯二酚 - 硫酸试剂在某些糖类和核酸鉴定及定量中的应用
Indian J Biochem. 1965 Mar;2:53-7.
5
[Some factors influencing the precision of nephelometric methods; new reagents for the determination of some impurities].
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6
[An improved method for determination of blood sugar with thymol-sulfuric acid reagent].
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[Comparative evaluation of the methods of blood sugar determination and their use in epidemiological studies of diabetes mellitus].[血糖测定方法的比较评估及其在糖尿病流行病学研究中的应用]
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Determination of carbohydrates in juices by capillary electrophoresis, high-performance liquid chromatography, and matrix-assisted laser desorption/ionization-time of flight-mass spectrometry.采用毛细管电泳、高效液相色谱和基质辅助激光解吸/电离飞行时间质谱法测定果汁中的碳水化合物。
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