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Continuous culture of yeast on phenol.

作者信息

Wase D A, Hough J S

出版信息

J Gen Microbiol. 1966 Jan;42(1):13-23. doi: 10.1099/00221287-42-1-13.

DOI:10.1099/00221287-42-1-13
PMID:5922293
Abstract
摘要

相似文献

1
Continuous culture of yeast on phenol.
J Gen Microbiol. 1966 Jan;42(1):13-23. doi: 10.1099/00221287-42-1-13.
2
Biosynthesis of riboflavin by Ashbya gossypii. I. The influence of fats of the animal origin on the riboflavin production.棉阿舒囊霉合成核黄素。I. 动物源性脂肪对核黄素生产的影响。
Acta Microbiol Pol B. 1971;3(1):29-34.
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New Microbiol. 1994 Jan;17(1):51-60.
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[Growth substance requirements in yeast of the genus Hanseniaspora].
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5
Microbial production of vitamin B2.
J Nutr Sci Vitaminol (Tokyo). 1992;Spec No:259-62.
6
[Optimum conditions for germinating spores of the fungus Eremothecium ashbyii producing riboflavin].[产核黄素的阿舒假囊酵母真菌孢子萌发的最佳条件]
Prikl Biokhim Mikrobiol. 1973 Mar-Apr;9(2):219-23.
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Characteristics of yeasts isolated from phenol- and catechol-adapted activated sludges.从适应苯酚和邻苯二酚的活性污泥中分离出的酵母的特性
Antonie Van Leeuwenhoek. 1971;37(3):303-12. doi: 10.1007/BF02218501.
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[Various considerations on the possibility of biological stimulation of the fungus Eremothecium ashbyii].[关于对阿舒假囊酵母进行生物刺激可能性的各种考量]
Mycopathol Mycol Appl. 1969 Jul 28;38(1):41-8. doi: 10.1007/BF02051674.
9
Phenols as intermediates in the decomposition of phenoxyacetates by an Arthrobacter species.作为节杆菌属物种分解苯氧乙酸酯过程中的中间体的酚类物质。
Can J Microbiol. 1967 Jun;13(6):679-90. doi: 10.1139/m67-090.
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Riboflavin accumulation by cells of the yeast Pichia (Candida) guilliermondii.季也蒙毕赤酵母(假丝酵母)细胞对核黄素的积累
Z Allg Mikrobiol. 1980;20(3):215-8.

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Phenol degradation by immobilized cold-adapted yeast strains of Cryptococcus terreus and Rhodotorula creatinivora.地衣芽孢杆菌和产肌醇红酵母固定化冷适应酵母菌株对苯酚的降解
Extremophiles. 2006 Oct;10(5):441-9. doi: 10.1007/s00792-006-0517-0. Epub 2006 Apr 7.
2
Characteristics of yeasts isolated from phenol- and catechol-adapted activated sludges.从适应苯酚和邻苯二酚的活性污泥中分离出的酵母的特性
Antonie Van Leeuwenhoek. 1971;37(3):303-12. doi: 10.1007/BF02218501.
3
Transport-limited growth in the chemostat and its competitive inhibition; a theoretical treatment.
恒化器中传输限制生长及其竞争性抑制;一种理论处理方法
Arch Mikrobiol. 1967;58(2):145-54. doi: 10.1007/BF00406675.
4
Continuous cultivation of microorganisms. A review.微生物的连续培养。综述。
Folia Microbiol (Praha). 1968;13(1):46-96. doi: 10.1007/BF02866861.
5
Response of mammalian cells to controlled growth rates in steady-state continuous culture.哺乳动物细胞在稳态连续培养中对可控生长速率的反应。
In Vitro. 1974 Nov-Dec;10(5-6):295-305. doi: 10.1007/BF02615311.
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Aromatic metabolism in the fungi. Growth of Rhodotorula mucilaginosa in p-hydroxybenzoate-limited chemostats and the effects of growth rate on the synthesis of enzymes of the 3-oxoadipate pathway.
Arch Microbiol. 1975;102(2):139-44. doi: 10.1007/BF00428358.
7
Parathion utilization by bacterial symbionts in a chemostat.恒化器中细菌共生体对对硫磷的利用
Appl Environ Microbiol. 1977 Aug;34(2):175-84. doi: 10.1128/aem.34.2.175-184.1977.
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Metabolism of phenol and resorcinol in Trichosporon cutaneum.皮状丝孢酵母中苯酚和间苯二酚的代谢
J Bacteriol. 1979 Jan;137(1):13-21. doi: 10.1128/jb.137.1.13-21.1979.