Intestinal fat absorption in cirrhosis of the liver. Effect of carbon-chain length and degree of saturation of fatty acids.
作者信息
Feres A, Ceron P, Baraona E, Orrego-Matte H, Maldonado E
出版信息
Am J Dig Dis. 1967 Jan;12(1):65-70. doi: 10.1007/BF02235229.
PMID:6017994
Abstract
摘要
Zotero 插件