Prevention of cleavage next to tryptophan residues during the oxidative splitting by N-bromosuccinimide of tryosyl peptide bonds in proteins.
作者信息
Previero A, Coletti-Previero M A, Axelrud-Cavadore C
出版信息
Arch Biochem Biophys. 1967 Nov;122(2):434-8. doi: 10.1016/0003-9861(67)90217-2.
PMID:6070982
Abstract
摘要
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Prevention of cleavage next to tryptophan residues during the oxidative splitting by N-bromosuccinimide of tryosyl peptide bonds in proteins.在蛋白质中色氨酰肽键被N-溴代琥珀酰亚胺氧化裂解过程中防止色氨酸残基旁的裂解。
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