Budohoski L, Challiss R A, Lozeman F J, McManus B, Newsholme E A
FEBS Lett. 1984 Oct 1;175(2):402-6. doi: 10.1016/0014-5793(84)80777-2.
The effect of 0.5, 2, 7 and 14 days cold exposure at 4 degrees C on insulin sensitivity was investigated in the stripped soleus muscle preparation incubated in vitro. Cold-exposure for 2 or 7 days increased the sensitivity of glycolysis, but did not affect the sensitivity of glycogen synthesis to insulin. Cold-exposure for 0.5 or 14 days had no effect on the sensitivity of either process to insulin. The increased sensitivity to insulin after exposure of animals to the cold for 2 days was completely reversed by addition of the adenosine receptor agonist, 2-chloroadenosine, to the incubation medium. This suggests that cold exposure may increase insulin sensitivity in the muscle, either by a decrease in the concentration of adenosine in the muscle, or by a decrease in the number or affinity of the adenosine receptors.
在体外培养的离体比目鱼肌标本中,研究了4℃下0.5天、2天、7天和14天的冷暴露对胰岛素敏感性的影响。2天或7天的冷暴露增加了糖酵解的敏感性,但不影响糖原合成对胰岛素的敏感性。0.5天或14天的冷暴露对这两个过程对胰岛素的敏感性均无影响。在孵育培养基中添加腺苷受体激动剂2-氯腺苷后,动物暴露于寒冷2天后对胰岛素增加的敏感性完全逆转。这表明冷暴露可能通过降低肌肉中腺苷的浓度,或通过降低腺苷受体的数量或亲和力来增加肌肉中的胰岛素敏感性。