Whitaker R J, Gaines C G, Jensen R A
J Biol Chem. 1982 Nov 25;257(22):13550-6.
Pseudomonas aeruginosa possesses dual enzymatic sequences to both L-phenylalanine and L-tyrosine, a biosynthetic arrangement further complicated by the presence of five aromatic aminotransferases. Each aminotransferase is capable of transamination in vitro with any of the three keto acid intermediates in the aromatic pathway (phenylpyruvate, 4-hydroxyphenylpyruvate, or prephenate). The fractional contribution of these aminotransferases to particular transamination reactions in vivo can best be approached through the systematic and sequential elimination of individual aminotransferase activities by mutation. A program of sequential mutagenesis has produced two aminotransferase-deficient mutations. The first mutation imposed a phenotype of bradytrophy for L-phenylalanine (doubling time of 2.4 h in minimal salts/glucose medium compared to a 1.0-h doubling time for wild type). This mutant completely lacked an enzyme denoted aminotransferase AT-2. A genetic background of aminotransferase AT-2 deficiency was used to select for a second mutation which produced a phenotype of multiple auxotrophy for L-phenylalanine, L-aspartate, and L-glutamate. The double mutant completely lacked activity for aromatic aminotransferase AT-1 in addition to the missing aminotransferase AT-2. Enzymes AT-1 (Mr = 64,000) and AT-2 (Mr = 50,000) were readily separated from one another by gel filtration and were individually characterized for pH optima, freeze-thaw stability, heat lability, and molecular weight. The phenotypic and enzymological characterizations of the aminotransferase mutants strongly support the primary in vivo role of enzyme AT-2 in L-phenylalanine and L-tyrosine biosynthesis, while enzyme AT-1 must primarily be engaged in L-aspartate and L-glutamate synthesis. The substrate specificities and possible in vivo functions for AT-3, AT-4, and AT-5 are also considered.
铜绿假单胞菌拥有针对L - 苯丙氨酸和L - 酪氨酸的双重酶序列,由于存在五种芳香族氨基转移酶,这种生物合成安排变得更加复杂。每种氨基转移酶在体外都能够与芳香族途径中的三种酮酸中间体(苯丙酮酸、4 - 羟基苯丙酮酸或预苯酸)中的任何一种进行转氨作用。这些氨基转移酶对体内特定转氨反应的贡献比例,最好通过突变系统地、依次消除各个氨基转移酶活性来研究。一个连续诱变程序产生了两个氨基转移酶缺陷突变体。第一个突变导致了对L - 苯丙氨酸生长缓慢的表型(在基本盐/葡萄糖培养基中的倍增时间为2.4小时,而野生型为1.0小时)。这个突变体完全缺乏一种名为氨基转移酶AT - 2的酶。利用氨基转移酶AT - 2缺陷的遗传背景来选择第二个突变体,该突变体产生了对L - 苯丙氨酸、L - 天冬氨酸和L - 谷氨酸多种营养缺陷的表型。除了缺失的氨基转移酶AT - 2外,双突变体还完全缺乏芳香族氨基转移酶AT - 1的活性。酶AT - 1(Mr = 64,000)和AT - 2(Mr = 50,000)通过凝胶过滤很容易彼此分离,并分别对其最适pH、冻融稳定性、热不稳定性和分子量进行了表征。氨基转移酶突变体的表型和酶学特征有力地支持了酶AT - 2在L - 苯丙氨酸和L - 酪氨酸生物合成中的主要体内作用,而酶AT - 1主要参与L - 天冬氨酸和L - 谷氨酸的合成。还考虑了AT - 3、AT - 4和AT - 5的底物特异性和可能的体内功能。