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酵母甘露糖蛋白核心区域的生物合成。葡萄糖基化多萜醇结合寡糖前体的形成、其向蛋白质的转移及后续修饰。

Biosynthesis of the core region of yeast mannoproteins. Formation of a glucosylated dolichol-bound oligosaccharide precursor, its transfer to protein and subsequent modification.

作者信息

Lehle L

出版信息

Eur J Biochem. 1980 Aug;109(2):589-601. doi: 10.1111/j.1432-1033.1980.tb04832.x.

Abstract

A new membrane preparation from Saccharomyces cerevisiae was developed, which effectively catalyzes the synthesis of large oligosaccharide-lipids from GDP-Man and UDP-Glc allowing a detailed study of their formation and size. The oligosaccharide from an incubation with GDP-Man could be separated by gel filtration chromatography into several species consisting of two N-acetylglucosamine (GlcNAc) residues at the reducing end and differing by one mannos unit; the major compound formed has the composition (Man)9(GlcNAc)2. Upon incubation with UDP-Glc, three oligosaccharides corresponding to the size of (Glc)1-3(Man)9(GlcNAc)2 are formed. Thus, the oligosaccharides generated in vitro by the yeast membranes appear to be identical in size with the oligosaccharides found in animal systems. In addition the results indicate that dolichyl phosphate mannoe (DolP-Man) is the immediate donor in assembling the oligosaccharide moiety from (Man)5(GlcNAc)2 to (Man)9(GlcNAc)2. All three glucose residues are transferred from DolP-Glc. Experiments with isolated [Glc-14C]oligosaccharide-lipid as substrate demonstrated that the oligosaccharide chain is transferred to an endogenous membrane protein acceptor. Moreover, transfer is followed by an enzymic removal of glucose residues, due to a glucosidase activity associated with the membranes. Glucose release from the free [Glc-14C]oligosaccharide is less effective than from protein-bound oligosaccharide. Glycosylation was also observed using [Man-14C]oligosaccharide-lipid or DolPP-(GlcNAc)2 as donor. However, transfer in the presence of glucose seems to be more rapid. The mannose-containing oligosaccharide, released from the lipid, was shown to function as a substrate for further chain elongation reactions utilizing GDP-Man but not DolPP-Man as donor. It is suggested that the immediate precursor in the synthesis of the heterogeneous core region, (Man)12-17(GlcNAc)2, of yeast mannoproteins is a glucose-containing lipid-oligosaccharide with the composition (Glc)3(Man)9(GlcNAc)2, i.e. only part of what has been defined as inner core is built up on the lipid carrier. After transfer to protein the oligosaccharide is modified by excision of the glucose residues, followed subsequently by further elongation from GDP-Man to give the size of th oligosaccharide chains found in native mannoproteins.

摘要

开发了一种来自酿酒酵母的新型膜制剂,它能有效地催化由GDP-甘露糖和UDP-葡萄糖合成大的寡糖脂,从而可以对它们的形成和大小进行详细研究。与GDP-甘露糖一起温育产生的寡糖可以通过凝胶过滤色谱法分离成几种类型,这些类型在还原端由两个N-乙酰葡糖胺(GlcNAc)残基组成,且相差一个甘露糖单元;形成的主要化合物的组成为(Man)9(GlcNAc)2。与UDP-葡萄糖一起温育时,会形成三种对应于(Glc)1-3(Man)9(GlcNAc)2大小的寡糖。因此,酵母膜在体外产生的寡糖在大小上似乎与动物系统中发现的寡糖相同。此外,结果表明磷酸多萜醇甘露糖(DolP-Man)是将寡糖部分从(Man)5(GlcNAc)2组装到(Man)9(GlcNAc)2的直接供体。所有三个葡萄糖残基均从DolP-葡萄糖转移而来。以分离的[Glc-14C]寡糖脂为底物进行的实验表明,寡糖链被转移到内源性膜蛋白受体上。此外,转移之后会由于与膜相关的葡糖苷酶活性而酶促去除葡萄糖残基。从游离的[Glc-14C]寡糖中释放葡萄糖的效率低于从与蛋白质结合的寡糖中释放葡萄糖的效率。使用[Man-14C]寡糖脂或DolPP-(GlcNAc)2作为供体时也观察到了糖基化。然而,在有葡萄糖存在的情况下转移似乎更快。从脂质中释放的含甘露糖的寡糖被证明可作为利用GDP-甘露糖而非DolPP-甘露糖作为供体进行进一步链延长反应的底物。有人提出,酵母甘露糖蛋白异质核心区域(Man)12-17(GlcNAc)2合成的直接前体是一种含葡萄糖的脂寡糖,其组成为(Glc)3(Man)9(GlcNAc)2,即只有部分被定义为内核的部分是在脂质载体上构建的。转移到蛋白质上后,寡糖会通过切除葡萄糖残基进行修饰,随后再从GDP-甘露糖进一步延长,以达到天然甘露糖蛋白中发现的寡糖链大小。

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