喂食细菌脂多糖和硫酸葡聚糖对接触致敏剂口服耐受性发展的影响。
Effects of feeding bacterial lipopolysaccharide and dextran sulphate on the development of oral tolerance to contact sensitizing agents.
作者信息
Newby T J, Stokes C R, Bourne F J
出版信息
Immunology. 1980 Nov;41(3):617-21.
Abstract
The effect of feeding the B-cell mitogens Escherichia coli lipopolysaccharide and dextran sulphate on the development of orally induced tolerance to the contact sensitizing agent picryl chloride was studied in mice. Feeding either agent throughout the experiment or during tolerization, increased the tolerizing effect of a single feed of picryl chloride.
摘要
在小鼠中研究了喂食B细胞促有丝分裂原大肠杆菌脂多糖和硫酸葡聚糖对口服诱导对接触致敏剂苦味酸氯苯耐受形成的影响。在整个实验过程中或在耐受诱导期间喂食任何一种试剂，均可增强单次喂食苦味酸氯苯的耐受诱导效果。
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本文引用的文献
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Immune exclusion is a function of IgA.免疫排斥是免疫球蛋白A的一种功能。
Nature. 1975 Jun 26;255(5511):745-6. doi: 10.1038/255745a0.
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Suppression and potentiation of expression of delayed-type hypersensitivity by dextran sulphate.硫酸葡聚糖对迟发型超敏反应表达的抑制与增强作用
Immunology. 1977 Aug;33(2):179-83.
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The immune response of mice to bacterial antigens given by mouth.小鼠对口服细菌抗原的免疫反应。
Immunology. 1979 Nov;38(3):497-502.
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Production of immunity and unresponsiveness in the mouse by feeding contact sensitizing agents and the role of suppressor cells in the peyer's patches, mesenteric lymph nodes and other lymphoid tissues.通过喂食接触致敏剂在小鼠体内产生免疫和无反应性以及抑制性细胞在派伊尔结、肠系膜淋巴结和其他淋巴组织中的作用。
Cell Immunol. 1977 Sep;33(1):145-55. doi: 10.1016/0008-8749(77)90142-3.
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A mechanism for the depression of contact sensitivity with B-cell mitogens.一种B细胞有丝分裂原抑制接触敏感性的机制。
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