Havard C W, Khokhar A M, Flax J S
J Cardiovasc Pharmacol. 1982;4 Suppl 2:S238-41.
Seventeen patients with newly diagnosed hypertension, or with hypertension not optimally controlled by previous treatment, completed an open, noncomparative study on the effects of prazosin on plasma lipids. Patients with diabetes mellitus, raised triglycerides, or alcohol consumption of over 250 g/week, and patients on concomitant treatment with drugs known to affect lipid levels were excluded. Diastolic blood pressure varied between 90 and 115 mm Hg. Prazosin was given initially in a dose of 1 mg three times a day for the first 2 weeks. If the drug was well tolerated but the blood pressure response was not satisfactory, the dose was increased at fortnightly intervals to 2 mg t.i.d., 4 mg t.i.d., and to a maximum of 6 mg t.i.d. Patients were reviewed twice before the start of prazosin treatment, the intervals between visits being not less than 2 weeks, and after 2, 4, 6, 8, and 12 weeks of prazosin treatment. Patients attended in the morning after an overnight fast of 12-16 h. Duplicate measurements of blood pressure and heart rate were recorded after 5 min lying down and after 2 min standing. Blood was taken for measurements of triglycerides, total cholesterol, and high density lipoprotein (HDL) cholesterol, as well as other hematological and biochemical parameters. Prazosin reduced systolic and diastolic blood pressures significantly. There was a slight tendency to increase HDL and reduce total cholesterol, but in neither case were these changes statistically significant. Triglyceride levels did not change significantly either.
17例新诊断的高血压患者,或之前治疗未能有效控制血压的高血压患者,完成了一项关于哌唑嗪对血脂影响的开放性、非对照研究。排除患有糖尿病、甘油三酯升高或每周饮酒超过250克的患者,以及正在接受已知会影响血脂水平药物联合治疗的患者。舒张压在90至115毫米汞柱之间。在最初的2周内,哌唑嗪的给药剂量为每日3次,每次1毫克。如果药物耐受性良好但血压反应不令人满意,则每两周将剂量增加至每日3次,每次2毫克、4毫克,最大剂量为每日3次,每次6毫克。在开始哌唑嗪治疗前对患者进行两次检查,两次就诊间隔不少于2周,在哌唑嗪治疗2、4、6、8和12周后再次检查。患者在禁食12 - 16小时后的早晨就诊。分别在躺卧5分钟后和站立2分钟后记录血压和心率的重复测量值。采集血液用于测量甘油三酯、总胆固醇和高密度脂蛋白(HDL)胆固醇,以及其他血液学和生化参数。哌唑嗪显著降低了收缩压和舒张压。有轻微增加HDL和降低总胆固醇的趋势,但在这两种情况下,这些变化均无统计学意义。甘油三酯水平也没有显著变化。