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变形链球菌6715来源的D-葡萄糖基转移酶合成D-葡聚糖的机制

Mechanism of synthesis of D-glucans by D-glucosyltransferases from Streptococcus mutans 6715.

作者信息

Robyt J F, Martin P J

出版信息

Carbohydr Res. 1983 Mar 1;113(2):301-15. doi: 10.1016/0008-6215(83)88245-7.

Abstract

Two glucosyltransferases from Streptococcus mutans 6715 were purified and separated. One of the glucosyltransferases synthesized an insoluble glucan, and the other, a soluble glucan. The enzymes were immobilized on Bio-Gel P-2 beads, and the mechanism of glucan synthesis was studied by pulse and chase techniques with 14C-sucrose. Label was associated with the immobilized enzymes. The label could be quantitatively released by heating at pH 2. Analysis of the labeled products from the pulse experiment showed labeled glucose and labeled glucan; the chase experiment showed labeled glucan and a significant decrease in labeled glucose. The glucans from the pulse and the chase experiments were separated from glucose by chromatography on Bio-Gel P-6. They were reduced with sodium borohydride, and the products hydrolyzed with acid. Analysis of the labeled products from the reduced and hydrolyzed, pulsed glucans showed labeled glucose and labeled glucitol; label in the glucitol was greatly decreased in the chase experiment. These experiments showed that glucose and glucan were covalently attached to the active site of the enzymes during synthesis, and that the glucose was being transferred to the reducing end of the glucan chain. A mechanism for the synthesis of the glucans is proposed in which there are two catalytic groups on each enzyme that holds glucosyl and glucanosyl units. During synthesis, the glucosyl and glucanosyl units alternate between the two sites, giving elongation of the glucans from the reducing end. The addition of increasing amounts of B-512F dextran to the insoluble-glucan-forming glucosyltransferase produced a decrease in the proportion of insoluble glucan formed and a concomitant increase in a soluble glucan. The total amount of glucan synthesized (soluble plus insoluble) was increased 1.6 times over the amount of insoluble glucan formed when no exogenous dextran was added. It is shown that the addition of B-512F dextran affects the solubility of the synthesized alpha-(1 to 3)-glucan by accepting alpha-(1-3)-glucan chains at various positions along the dextran chain, to give a soluble, graft polymer.

摘要

从变形链球菌6715中纯化并分离出两种葡糖基转移酶。其中一种葡糖基转移酶合成不溶性葡聚糖,另一种合成可溶性葡聚糖。将这些酶固定在生物凝胶P - 2珠上,采用脉冲和追踪技术,以14C - 蔗糖为原料研究葡聚糖合成机制。标记物与固定化酶相关联。通过在pH 2条件下加热可定量释放标记物。对脉冲实验的标记产物分析显示有标记葡萄糖和标记葡聚糖;追踪实验显示有标记葡聚糖且标记葡萄糖显著减少。通过在生物凝胶P - 6上进行色谱分离,将脉冲和追踪实验得到的葡聚糖与葡萄糖分开。用硼氢化钠还原它们,产物用酸水解。对还原并水解后的脉冲葡聚糖的标记产物分析显示有标记葡萄糖和标记葡糖醇;在追踪实验中葡糖醇中的标记物大大减少。这些实验表明,在合成过程中葡萄糖和葡聚糖共价连接到酶的活性位点上,并且葡萄糖正被转移到葡聚糖链的还原端。提出了一种葡聚糖合成机制,即每种酶上有两个催化基团,分别结合葡糖基和葡糖基聚糖单元。在合成过程中,葡糖基和葡糖基聚糖单元在两个位点之间交替,使葡聚糖从还原端延长。向形成不溶性葡聚糖的葡糖基转移酶中加入越来越多的B - 512F葡聚糖,会使形成的不溶性葡聚糖比例降低,同时可溶性葡聚糖增加。合成的葡聚糖总量(可溶性加不溶性)比不添加外源葡聚糖时形成的不溶性葡聚糖量增加了1.6倍。结果表明,添加B - 512F葡聚糖通过在葡聚糖链的不同位置接受α - (1 - 3)-葡聚糖链,影响合成的α-(1至3)-葡聚糖的溶解度,从而形成一种可溶性接枝聚合物。

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