[Thermostability of glucose oxidase immobilized on silica gel by different methods].
作者信息
Pauliukonis A B, Iankauskaĭte D P, Dikchiuvene A A, Malinovskii V G
出版信息
Prikl Biokhim Mikrobiol. 1980 Mar-Apr;16(2):222-5.
PMID:6247714
Abstract
Immobilization and thermostability of glucose oxidase immobilized on silica gel MCA-750 7 by different methods were studied. The process of inactivation was found to follow two stages that differed in their rate. The most stable preparations were produced by immobilization based on bromacetyl and glutaraldehyde methods.
摘要
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