Nestor I
Zentralbl Bakteriol Mikrobiol Hyg B. 1980;171(2-3):218-23.
A comparison between the presence of enteroviruses and the physical-chemical and bacteriological qualities of drinking water showed that the usual treatment procedures of surface water, though correctly applied to satisfy the standards of quality, yet failed to achieve complete removal of enteroviruses. Thus the results obtained in field conditions confirmed the data established experimentally in laboratory conditions, by other authors.
对肠道病毒的存在情况与饮用水的物理化学及细菌学质量进行比较后发现，地表水的常规处理程序虽然正确应用以满足质量标准，但未能完全去除肠道病毒。因此，在现场条件下获得的结果证实了其他作者在实验室条件下通过实验得出的数据。
