Pichard A L, Choury D, Kaplan J C
Biochimie. 1981 Jul;63(7):603-9. doi: 10.1016/s0300-9084(81)80058-2.
A 33,000 g supernatant from human platelets showed a biphasic heat inactivation curve at 45, 50 and 55 degrees C of the cAMP and cGMP phosphodiesterase. This could suggest the presence of two differently heat sensitive phosphodiesterases. However, a preparation heated for 30 min at 55 degrees C, where only the apparently thermostable form of the enzyme remained, still displayed the same characteristics as the starting material, i.e. two apparent Km values for cAMP, a cAMP specific activity lower at low protein concentration (less than 50 micrograms/ml) than at high protein concentration(greater than 100 micrograms/ml), and three peaks of activity upon linear sucrose density gradient. Moreover, a biphasic inactivation curve was again observed after a second heat treatment. These results demonstrated that the heat effect is not a simple protein denaturation of one of two independent species. A study at different temperatures of the profile of the cAMP phosphodiesterase upon sucrose gradient demonstrated that the dissociated form was predominant at high temperature whereas lower temperature favored the associated form. During heat treatment, the dissociated form is at first denatured and this leads to a shift in the equilibrium between the associated and dissociated forms of the phosphodiesterase in favor of the dissociated form. From the overall results, one can draw a model for phosphodiesterase regulation by dissociation-reassociation.
人血小板的33,000g上清液在45、50和55摄氏度下,cAMP和cGMP磷酸二酯酶呈现双相热失活曲线。这可能表明存在两种对热敏感性不同的磷酸二酯酶。然而,在55摄氏度下加热30分钟的制剂,此时仅保留了酶的明显耐热形式,其仍表现出与起始材料相同的特征,即cAMP有两个明显的Km值,在低蛋白浓度(小于50微克/毫升)时cAMP比活性低于高蛋白浓度(大于100微克/毫升)时,并且在线性蔗糖密度梯度上有三个活性峰。此外,第二次热处理后再次观察到双相失活曲线。这些结果表明,热效应不是两个独立物种之一的简单蛋白质变性。在不同温度下对蔗糖梯度上cAMP磷酸二酯酶图谱的研究表明,解离形式在高温下占主导地位,而低温有利于缔合形式。在热处理过程中,解离形式首先变性,这导致磷酸二酯酶缔合和解离形式之间的平衡发生变化,有利于解离形式。从总体结果可以得出一个通过解离-重新缔合调节磷酸二酯酶的模型。