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球虫病对肉鸡血液凝固的影响。

Effect of coccidiosis on blood coagulation in broilers.

作者信息

Ruff M D, Wyatt R D, Witlock D R

出版信息

J Parasitol. 1978 Feb;64(1):23-6.

PMID:627969
Abstract

Severe infection with Eimeria acervulina, Eimeria maxima, Eimeria necatrix, and Eimeria tenella increased the prothrombin times in broilers compared with the times in uninfected birds. Recalcification time was not affected. The increase in prothrombin time was related to the severity of infection (as measured by lesion score), and was significant (P less than or equal to 0.05) only in the most severely infected birds. The increase was of short duration, lasting only 1 or 2 days, and first appeared on day 5 or 6 postinoculation. Restricting the feed intake of uninoculated birds to the amount of feed consumed by infected birds showed that the reduction in feed intake with coccidiosis was not responsible for the increase in prothrombin time.

摘要

与未感染球虫的肉鸡相比,感染堆型艾美耳球虫、巨型艾美耳球虫、毒害艾美耳球虫和柔嫩艾美耳球虫的严重感染会增加肉鸡的凝血酶原时间。再钙化时间不受影响。凝血酶原时间的增加与感染的严重程度(通过病变评分衡量)相关,并且仅在感染最严重的鸟类中显著(P小于或等于0.05)。这种增加持续时间较短,仅持续1或2天,并且在接种后第5或6天首次出现。将未接种球虫的鸟类的采食量限制为感染球虫的鸟类所消耗的饲料量表明,球虫病导致的采食量减少并非凝血酶原时间增加的原因。

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