Proctor R A, Mosher D F, Olbrantz P J
J Biol Chem. 1982 Dec 25;257(24):14788-94.
Bacteria are able to interact with a number of macromolecules which act as opsonins or tissue-adherence factors. Because soluble fibronectin may be important factors. Because soluble fibronectin may be important in the phagocytic removal of bacteria and insoluble fibronectin may serve as a bridge between bacteria and host tissues, we have characterized the binding of soluble plasma fibronectin to Staphylococcus aureus as a first step to understanding these interactions. The binding of 125I-fibronectin to clinical and laboratory strains of S. aureus was studied. Bound fibronectin was separated from free fibronectin by centrifugation. Specific binding was determined by subtracting the amount bound in the presence of excess fibronectin from the total amount bound. We found that (i) fibronectin bound saturably, irreversibly, and noncovalently to S. aureus when the binding reaction was carried out at pH 7.4 or greater; (ii) S. aureus harvested in logarithmic phase of growth from media buffered to pH 8.4, and from brain-heart infusion media which demonstrated the greatest number of fibronectin-binding sites; (iii) high molecular weight dextrans, fibrinogen, cyanogen bromide fragment 7 of collagen, cationic proteins, dibromide fragment 7 of collagen, cationic proteins, dithiothreitol, and protein A did not alt er fibronectin binding to S. aureus; (iv) nonsaturable binding occurred below pH 7.0 with peak binding occurring at pH 5.8; and (v) there were marked differences in the amounts of fibronectin that bind to different strains of S. aureus. S. aureus ATCC 25923, when harvested in logarithmic phase of growth from tryptic soy broth and tested for fibronectin binding in (2-hydroxyethyl)-1-piperazineethanesulfonic acid-buffered saline, pH 7.4, had 7500 binding sites/organism with an apparent association constant of 5.6 X 10(9) M-1.
细菌能够与多种作为调理素或组织黏附因子的大分子相互作用。因为可溶性纤连蛋白可能是重要因素。由于可溶性纤连蛋白在细菌的吞噬清除过程中可能很重要,而不溶性纤连蛋白可能充当细菌与宿主组织之间的桥梁,我们已将可溶性血浆纤连蛋白与金黄色葡萄球菌的结合特性进行了表征,作为理解这些相互作用的第一步。研究了¹²⁵I - 纤连蛋白与金黄色葡萄球菌临床菌株和实验室菌株的结合。通过离心将结合的纤连蛋白与游离的纤连蛋白分离。通过从总结合量中减去在过量纤连蛋白存在下的结合量来确定特异性结合。我们发现:(i)当结合反应在pH 7.4或更高时,纤连蛋白以饱和、不可逆和非共价的方式与金黄色葡萄球菌结合;(ii)从缓冲至pH 8.4的培养基以及显示出最多纤连蛋白结合位点的脑心浸液培养基中收获处于对数生长期的金黄色葡萄球菌;(iii)高分子量葡聚糖、纤维蛋白原、胶原蛋白的溴化氰片段7、阳离子蛋白、胶原蛋白的二溴化片段7、阳离子蛋白、二硫苏糖醇和蛋白A均不改变纤连蛋白与金黄色葡萄球菌的结合;(iv)在pH 7.0以下发生非饱和结合,在pH 5.8时结合峰值出现;(v)不同菌株的金黄色葡萄球菌结合的纤连蛋白量存在显著差异。当从胰蛋白胨大豆肉汤中收获处于对数生长期的金黄色葡萄球菌ATCC 25923,并在pH 7.4的(2 - 羟乙基)-1 - 哌嗪乙磺酸缓冲盐水中测试纤连蛋白结合时,每个菌体有7500个结合位点,表观缔合常数为5.6×10⁹ M⁻¹。