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分化中的非软骨组织硫酸软骨素蛋白聚糖的特征

Characteristics of chondroitin sulfate proteoglycans of differentiating nonchondrogenic tissues.

作者信息

Crawford T

出版信息

Can J Biochem Cell Biol. 1983 Dec;61(12):1251-9. doi: 10.1139/o83-161.

Abstract

The chondroitin 4- and 6-sulfate proteoglycan monomers from two differentiating tissues (brain and muscle of 14-day chick embryos) were compared by indirect means, including use of chondroitinase AC, with the major class of cartilage chondroitin sulfate proteoglycan monomers. In addition to slower sedimentation in sucrose density gradients, the monomers from both noncartilaginous tissues have longer chondroitin sulfate chains and exhibit little difference in the susceptibilities of their core proteins to papain and trypsin, in contrast to the cartilage monomer. However, slight differences in average sizes and polydispersity of fragments formed by enzyme treatments and beta-elimination were found between the proteochondroitin sulfate monomers of embryonic brain and muscle. Although the chondroitin sulfate chains are attached to separate tryptic peptides from the majority of other sulfated glycosaminoglycans in the noncartilaginous tissues, it is still uncertain whether these units form part of separate proteoglycan monomers.

摘要

通过间接方法,包括使用软骨素酶AC,对来自两种分化组织(14日龄鸡胚的脑和肌肉)的硫酸软骨素4-硫酸酯和6-硫酸酯蛋白聚糖单体与软骨硫酸软骨素蛋白聚糖单体的主要类别进行了比较。除了在蔗糖密度梯度中沉降较慢外,与软骨单体相比,来自两种非软骨组织的单体具有更长的硫酸软骨素链,并且其核心蛋白对木瓜蛋白酶和胰蛋白酶的敏感性差异不大。然而,在胚胎脑和肌肉的硫酸软骨素蛋白聚糖单体之间,发现酶处理和β-消除形成的片段在平均大小和多分散性上存在细微差异。尽管在非软骨组织中,硫酸软骨素链与大多数其他硫酸化糖胺聚糖的不同胰蛋白酶肽段相连,但这些单元是否构成单独的蛋白聚糖单体的一部分仍不确定。

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