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酒精与缺血性心脏病:综述

Alcohol and ischemic heart disease: a review.

作者信息

Rohan T E

出版信息

Aust N Z J Med. 1984 Feb;14(1):75-80. doi: 10.1111/j.1445-5994.1984.tb03596.x.

Abstract

Evidence from epidemiological studies suggests that consumption of alcohol at moderate levels might be protective against IHD. The alcohol-IHD relationship appears to be U-shaped, so that the risk of IHD associated with moderate levels of alcohol consumption is lower than that for abstainers and heavy drinkers. However, the effects of alcohol upon the risk of IHD must be examined in the context of its overall effects upon health. When this is done, the potential benefits are not clear-cut. This paper reviews the epidemiological evidence relating to the alcohol-IHD association, considers the mechanisms by which alcohol might exert its effects upon IHD risk, and suggests some avenues for future research in this area.

摘要

流行病学研究证据表明,适度饮酒可能对缺血性心脏病具有保护作用。酒精与缺血性心脏病的关系呈U形,因此与适度饮酒相关的缺血性心脏病风险低于戒酒者和重度饮酒者。然而,必须在酒精对健康的总体影响背景下审视其对缺血性心脏病风险的影响。当进行此项审视时,潜在益处并不明确。本文回顾了与酒精-缺血性心脏病关联相关的流行病学证据,探讨了酒精可能影响缺血性心脏病风险的机制,并提出了该领域未来研究的一些方向。

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