Ostenso G L
J Am Diet Assoc. 1984 Oct;84(10):1181-5.
The basic goal of nutrition strategy in the United States has been to ensure an adequate intake of all essential nutrients for the population. To achieve this goal, emphasis has been placed on human nutrition research, studies of the dietary and nutritional status of the population and its subgroups, and the expansion of federal programs to directly and indirectly enhance food consumption patterns, nutrient intake, and the health of the nation's citizens.
美国营养战略的基本目标一直是确保全体人口都能充分摄入所有必需营养素。为实现这一目标,重点放在了人类营养研究、对人口及其亚群体的饮食和营养状况的研究,以及扩大联邦项目以直接和间接地改善食物消费模式、营养素摄入量和美国公民的健康状况。