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[A因子对灰色链霉菌中腺苷酸水平的影响]

[Effect of the A-factor on the adenylate level in Streptomyces griseus].

作者信息

Vasilenko T I, Tovarova I I, Khokhlov A S

出版信息

Prikl Biokhim Mikrobiol. 1983 May-Jun;19(3):356-61.

PMID:6410372
Abstract

The adenylate content of various strains of Streptomyces griseus was measured. With respect to the ATP and ADP content the strains capable of spore formation, streptomycin synthesis and A-factor (2-isocapryloyl-3-hydroxymethyl-4-hydroxybutyrolactone) synthesis differed from the A-factor deficient mutants. The addition of the A-factor to the recipient strains decreased the intracellular content of ATP and the ATP/ADP ratio. The strain which is not an A-factor recipient did not modify the ATP content when the A-factor was added to the medium.

摘要

测定了不同灰色链霉菌菌株的腺苷酸含量。就ATP和ADP含量而言,能够形成孢子、合成链霉素和A因子(2-异辛酰基-3-羟甲基-4-羟基丁内酯)的菌株与A因子缺陷型突变体不同。向受体菌株添加A因子会降低细胞内ATP含量和ATP/ADP比值。当向培养基中添加A因子时,非A因子受体菌株的ATP含量没有改变。

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