Pongpaew P, Schelp F P
J Stud Alcohol. 1983 Mar;44(2):381-3. doi: 10.15288/jsa.1983.44.381.
Findings on Quetelet's index and on levels of serum albumin, prealbumin and transferrin as well as the serum proteinase inhibitors (PI) alpha 2-macroglobulin, alpha 1-protease inhibitor and alpha 1-antichymotrypsin support the hypothesis that PI levels reflect the nutritional status of alcohol drinkers.
关于奎特利指数、血清白蛋白、前白蛋白和转铁蛋白水平以及血清蛋白酶抑制剂(PI)α2-巨球蛋白、α1-蛋白酶抑制剂和α1-抗胰凝乳蛋白酶的研究结果支持了PI水平反映饮酒者营养状况这一假说。