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猪乳牙牙髓在牙根发育不同阶段的代谢活性

Metabolic activity of deciduous porcine dental pulp in different phases of root development.

作者信息

Siquara-Da-Rocha M C, Nicolau J

出版信息

J Dent Res. 1980 May;59(5):762-5. doi: 10.1177/00220345800590050201.

DOI:10.1177/00220345800590050201
PMID:6444962
Abstract

The present investigation examined the activities of various enzymes associated with the carbohydrate metabolism in different phases of root development of swine deciduous dental pulps. The data showed that the potential carbohydrate metabolizing capacity of pulpal tissue was greatest in the root forming phase (two months). However, when compared with samples taken from the fully formed root (six months), a higher activity of glucose-6-phosphate dehydrogenase and lactate dehydrogenase was found in samples taken from the root resorption phase (nine months).

摘要

本研究检测了猪乳牙牙髓根发育不同阶段与碳水化合物代谢相关的各种酶的活性。数据显示,牙髓组织的潜在碳水化合物代谢能力在牙根形成期(两个月)最强。然而,与取自完全形成牙根(六个月)的样本相比,取自牙根吸收期(九个月)的样本中葡萄糖-6-磷酸脱氢酶和乳酸脱氢酶的活性更高。

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1
Metabolic activity of deciduous porcine dental pulp in different phases of root development.猪乳牙牙髓在牙根发育不同阶段的代谢活性
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