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红螺菌科中的焦磷酸依赖性D-果糖-6-磷酸磷酸转移酶(作者译)

[Pyrophosphate-dependent D-fructose-6-phosphate-phosphotransferase in Rhodospirillaceae (author's transl)].

作者信息

Pfleiderer C, Klemme J H

出版信息

Z Naturforsch C Biosci. 1980 Mar-Apr;35(3-4):229-38.

PMID:6446207
Abstract

A pyrophosphate-dependent fructose-6-phosphate phosphotransferase from the photosynthetic bacterium Rhodospirillum rubrum was partially purified and characterized in respect to kinetic and regulatory properties. The enzyme had a molecular weight of about 95 000 dalton and required Mg2+-ions for catalysis and maintenance of activity. The phosphotransferase was specific for fructose-6-phosphate (F-6-P) and inorganic pyrophosphate (PP) as substrates of the fructose-1,6-bisphosphate-forming reaction (forward reaction). In the phosphate (Pi)-dependent back reaction, the preferred substrate was fructose-1,6-bisphosphate (FBP). At optimal pH (7.2 for the forward, and 8.6 for the back reaction) the back reaction had a slightly higher Vmax than the forward reaction. The substrate-saturation curves of the enzyme were all hyperbolic with intersecting kinetic pattern. The Km-values (in mM) at saturating MgCl2-concentration were: 0.38 (F-6-P); 0.25 (PP); 0.02 (FBP) and 0.82 (Pi). The forward reaction was inhibited by ADP. The inhibition by ADP (Ki = 0.18 mM) was of the mixed type in respect to F-6-P, but independent of the PP-concentration. The inhibition by AMP (Ki = 0.017 mM) was of a more complex type, because AMP not only decreased the Vmax of the F-6-P- or PP-saturation curve, but also increased the Hill-coefficient from nH = 1 to nH = 2.5 of the F-6-P-saturation curve. The inhibition of the back reaction by the two adenylates was less pronounced. ATP (at 2.5 mM), like citrate, inhibited the back reaction only at low MgCl2 concentration (1 mM) indicating that the inhibitory effect was due to the chelation of Mg2+. Out of 5 other species of the Rhodospirillaceae tested, the PP-dependent phosphofructokinase was only shown to present in Rhodopseudomonas gelatinosa.

摘要

对光合细菌深红红螺菌中的一种焦磷酸依赖性6-磷酸果糖磷酸转移酶进行了部分纯化,并对其动力学和调节特性进行了表征。该酶的分子量约为95000道尔顿,催化和维持活性需要Mg2+离子。该磷酸转移酶对6-磷酸果糖(F-6-P)和无机焦磷酸(PP)具有特异性,它们是形成1,6-二磷酸果糖反应(正向反应)的底物。在依赖于磷酸(Pi)的逆向反应中,首选底物是1,6-二磷酸果糖(FBP)。在最佳pH值(正向反应为7.2,逆向反应为8.6)下,逆向反应的Vmax略高于正向反应。该酶的底物饱和曲线均为双曲线,具有相交的动力学模式。在饱和MgCl2浓度下的Km值(以mM为单位)为:0.38(F-6-P);0.25(PP);0.02(FBP)和0.82(Pi)。正向反应受到ADP的抑制。ADP(Ki = 0.18 mM)对F-6-P的抑制作用属于混合型,但与PP浓度无关。AMP(Ki = 0.017 mM)的抑制作用更为复杂,因为AMP不仅降低了F-6-P或PP饱和曲线的Vmax,还将F-6-P饱和曲线的希尔系数从nH = 1增加到nH = 2.5。两种腺苷酸对逆向反应的抑制作用不太明显。ATP(2.5 mM)与柠檬酸盐一样,仅在低MgCl2浓度(1 mM)下抑制逆向反应,表明抑制作用是由于Mg2+的螯合。在所测试的红螺菌科的其他5个物种中,仅在胶状红假单胞菌中发现了PP依赖性磷酸果糖激酶。

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