Abstract
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相似文献
1
How safe is our food supply?
Arch Intern Med. 1978 May;138(5):772-4.
2
Science, politics, and a safe food supply.科学、政治与安全的食品供应。
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3
Carcinogenic chemicals in food as an environmental health issue.食品中的致癌化学物质作为一个环境卫生问题。
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4
Food additives and sensitivities.食品添加剂与过敏反应。
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5
Nitrates and nitrites in food.
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6
Nitrosamines and cancer.
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7
[Letter: Botulism risk versus cancer risk].
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8
[Letter: Nitrate, nitrite, nitrosamine, cancer?].[信件：硝酸盐、亚硝酸盐、亚硝胺与癌症？]
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9
[Food additives as risk factors].
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[Interactions between drugs and various food additives with medico-sanitary implications].
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