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传统微生物群落对雏鸡体温的影响。

The influence of the conventional microflora on the body temperature of the chick.

作者信息

Harrison G F, Hewitt D

出版信息

Br Poult Sci. 1978 May;19(3):273-5. doi: 10.1080/00071667808416475.

DOI:10.1080/00071667808416475
PMID:647419
Abstract
  1. Deep body temperature was measured daily in germ-free and conventional chicks from 1 to 16 of age. 2. The temperature of germ-free chicks rose rapidly during the first 4 d and thereafter only slowly, whereas that of conventional birds increased gradually throughout. 3. Body temperature attained by the germ-free birds was about 0.3 degrees C higher than that of conventional birds.
摘要
  1. 从1日龄至16日龄,每天测量无菌和普通雏鸡的深部体温。2. 无菌雏鸡的体温在最初4天迅速上升,此后仅缓慢上升,而普通雏鸡的体温则一直逐渐升高。3. 无菌雏鸡达到的体温比普通雏鸡高约0.3摄氏度。

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The influence of the conventional microflora on the body temperature of the chick.传统微生物群落对雏鸡体温的影响。
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