Grove B K, Kurer V, Lehner C, Doetschman T C, Perriard J C, Eppenberger H M
J Cell Biol. 1984 Feb;98(2):518-24. doi: 10.1083/jcb.98.2.518.
The M line, which transverses the center of the thick filament region of skeletal muscle sarcomeres, appears to be a complex array of multiple structural elements. To date, two proteins have definitely been shown to be associated with the M line. They are MM-CK, localized in the M 4,4' substriations, and a 165,000-dalton (164 kd) protein, referred to as both M-protein and myomesin. Here we report the positive identification of a third M-line protein of 185 kd. In the course of making monoclonal antibodies (mAbs) against a 165-kd fraction, we also obtained mAbs that bound to the M line of isolated myofibrils as detected by indirect immunofluorescence, but recognized a protein band of 185 kd in immunoblotting experiments with either the original immunogen or low ionic strength myofibril extracts as antigenic targets. The evidence that the 185- and 165-kd proteins are distinct protein species is based on the separation of the two proteins into discrete peaks by ion exchange chromatography, the distinctive patterns of their degradation products, and non-cross-reactivity of any of seven mAbs. These mAbs recognize three unique antigenic determinants on the 185-kd molecule and at least two and probably four sites on the 165-kd molecule as determined from competitive binding and immunofluorescence experiments. To resolve the problem of multiple nomenclature for the 165-kd protein, the 185-kd protein will be referred to as myomesin and the 165-kd protein as M-protein.
M线横贯骨骼肌肌节粗肌丝区域的中心,似乎是由多种结构元件组成的复杂阵列。迄今为止,已明确有两种蛋白质与M线相关。它们是位于M 4,4'亚条纹中的MM-CK,以及一种165,000道尔顿(164 kd)的蛋白质,既被称为M蛋白,也被称为肌间蛋白。在此我们报告了一种185 kd的第三种M线蛋白的阳性鉴定结果。在制备针对165 kd组分的单克隆抗体(mAb)过程中,我们还获得了一些mAb,通过间接免疫荧光检测,这些mAb与分离的肌原纤维的M线结合,但在用原始免疫原或低离子强度肌原纤维提取物作为抗原靶标的免疫印迹实验中,识别出一条185 kd的蛋白带。185 kd和165 kd蛋白质是不同蛋白质种类的证据基于以下几点:通过离子交换色谱将这两种蛋白质分离成离散的峰、它们降解产物的独特模式以及七种mAb中的任何一种都没有交叉反应性。根据竞争结合和免疫荧光实验确定,这些mAb识别185 kd分子上的三个独特抗原决定簇以及165 kd分子上至少两个且可能四个位点。为解决165 kd蛋白质的多种命名问题,185 kd蛋白质将被称为肌间蛋白,165 kd蛋白质将被称为M蛋白。