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口服葡萄糖对胰岛素分泌的增强作用。胃抑制性多肽与周围葡萄糖及胰岛素水平的相互作用。

Oral glucose augmentation of insulin secretion. Interactions of gastric inhibitory polypeptide with ambient glucose and insulin levels.

作者信息

Andersen D K, Elahi D, Brown J C, Tobin J D, Andres R

出版信息

J Clin Invest. 1978 Jul;62(1):152-61. doi: 10.1172/JCI109100.

Abstract

Gastric inhibitory polypeptide, or GIP, has been postulated as the major enteric hormonal mediator of insulin release. The release of immuno-reactive GIP (IR-GIP) after oral glucose and its role in insulin release was studied in normal men by the glucose clamp technique. In 24 subjects studied with the hyperglycemic clamp, blood glucose was maintained at 125 mg/dl above basal for 2 h via a primed-continuous IV glucose infusion coupled to a servo-controlled negative feedback system. 40 g glucose per m(2) surface area was ingested at 60 min, and the blood glucose was maintained at the steady-state hyperglycemic level. Plasma IR-GIP and insulin (IRI) levels were measured throughout the 2-h period. IR-GIP levels changed little when IV glucose alone was given; the mean basal value was 305+/-34 (SEM) pg/ml. After oral glucose, IR-GIP levels began to rise within 10 min and reached a peak within 40 min of 752+/-105 pg/ml. Plasma IRI responded initially to the square wave of hyperglycemia in the typical biphasic pattern. After oral glucose, plasma IRI levels rose strikingly above the elevated levels produced by hyperglycemia alone, reaching a peak of 170+/-15 muU/ml within 45 min. The time course of the rise in IR-GIP and IRI was nearly identical. To assess whether the maintenance of euglycemia would affect this process, the euglycemic clamp was employed in 11 subjects to maintain basal blood glucose levels during a similar 2-h study. A primed-continuous insulin infusion, with a constant rate of 120 mU/m(2) per min was given together with a servo-controlled glucose infusion. This resulted in hyper-insulinemia of approximately 300 muU/ml. Glucose was ingested by six subjects at 60 min. Plasma IR-GIP responded to oral glucose similarly to the effect seen in the hyperglycemic studies. No increase in endogenous insulin release was seen despite the increase in IR-GIP when euglycemia was maintained. However, in five of seven subjects given insulin whose blood glucose concentration rose by 20 mg/dl or more after oral glucose, there was an increase in plasma insulin concentration associated with the elevation in IR-GIP. Thus, the effect of glucose-released IR-GIP on insulin secretion is dependent upon the presence of some degree of hyper-glycemia and is not inhibited in the presence of marked hyperinsulinemia.

摘要

胃抑制性多肽,即GIP,被认为是胰岛素释放的主要肠道激素介质。通过葡萄糖钳夹技术,在正常男性中研究了口服葡萄糖后免疫反应性GIP(IR-GIP)的释放及其在胰岛素释放中的作用。在24名接受高血糖钳夹研究的受试者中,通过与伺服控制负反馈系统相连的首剂-持续静脉输注葡萄糖,将血糖维持在比基础值高125mg/dl的水平2小时。在60分钟时摄入每平方米体表面积40g葡萄糖,然后将血糖维持在稳态高血糖水平。在整个2小时期间测量血浆IR-GIP和胰岛素(IRI)水平。仅给予静脉葡萄糖时,IR-GIP水平变化不大;平均基础值为305±34(SEM)pg/ml。口服葡萄糖后,IR-GIP水平在10分钟内开始上升,并在40分钟内达到峰值,为752±105pg/ml。血浆IRI最初以典型的双相模式对高血糖的方波作出反应。口服葡萄糖后,血浆IRI水平显著高于仅由高血糖产生的升高水平,在45分钟内达到峰值170±15μU/ml。IR-GIP和IRI升高的时间进程几乎相同。为了评估维持正常血糖是否会影响这一过程,在11名受试者中采用正常血糖钳夹,在类似的2小时研究中维持基础血糖水平。以每分钟120mU/m²的恒定速率给予首剂-持续胰岛素输注,并同时给予伺服控制的葡萄糖输注。这导致了约300μU/ml的高胰岛素血症。6名受试者在60分钟时摄入葡萄糖。血浆IR-GIP对口服葡萄糖的反应与高血糖研究中所见的效应相似。尽管维持正常血糖时IR-GIP增加,但未观察到内源性胰岛素释放增加。然而,在7名口服葡萄糖后血糖浓度升高20mg/dl或更多的接受胰岛素治疗的受试者中,有5名受试者血浆胰岛素浓度随IR-GIP升高而增加。因此,葡萄糖释放的IR-GIP对胰岛素分泌的作用取决于一定程度的高血糖的存在,并且在明显的高胰岛素血症存在时不会受到抑制。

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