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法国卡尔瓦多斯省的饮酒模式

Alcohol consumption patterns in the department of Calvados (France).

作者信息

Tuyns A J, Hu M X, Pequignot G

出版信息

Rev Epidemiol Sante Publique. 1983;31(2):179-97.

PMID:6612041
Abstract

The individual consumption of alcoholic beverages was determined by interviewing 1.976 people, a representative sample of the population. 92% of males and 74% of females drink alcohol but no more than 4% of females consume over 40 g per day, against 39% males. The average intake is greater in rural than in urban areas. Wine is the most popular beverage but the consumption of cider remains important in rural areas. Apple brandy is also consumed in sizeable quantities by rural males. There are few beer drinkers, except in the younger age groups. The implications of these results are discussed. They probably reflect changes in drinking patterns over time; the traditional locally produced cider and apple brandy are progressively abandoned by the young, who turn to beer and aperitifs. Consequent changes in alcohol related pathology are expected.

摘要

通过对1976人进行访谈来确定酒精饮料的个人消费量,这是该人群的一个代表性样本。92%的男性和74%的女性饮酒,但每天饮酒量超过40克的女性不超过4%,而男性为39%。农村地区的平均饮酒量高于城市地区。葡萄酒是最受欢迎的饮料,但苹果酒在农村地区的消费量仍然很大。农村男性也大量饮用苹果白兰地。除了较年轻的年龄组外,啤酒饮用者很少。讨论了这些结果的影响。它们可能反映了饮酒模式随时间的变化;传统的本地生产的苹果酒和苹果白兰地逐渐被年轻人抛弃,他们转向啤酒和开胃酒。预计与酒精相关的病理学将随之发生变化。

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