Kolb S, Sailer D
Fortschr Med. 1983 Sep 15;101(35):1550-3.
Risk factors of atherosclerosis in obese people can be reduced by weight reduction. 40 massively obese patients (Broca 159 +/- 41) were treated with different hypocaloric weight reduction diets. It was tested, if a decrease of risk factors can be induced by a 14 days' treatment period, already, and if the composition of diet influences the results. Weight reduction induced a significant fall of blood pressure and triglycerides (-25%). No differences could be seen between the various diets. The decrease of cholesterol (-12%) was caused by a simultaneous fall of LDL- and protective HDL-cholesterol. These changes were independent from dietary composition, too.
肥胖人群动脉粥样硬化的风险因素可通过减重来降低。40名极度肥胖患者（体重指数159±41）接受了不同的低热量减重饮食治疗。研究测试了是否仅14天的治疗期就能引发风险因素的降低，以及饮食组成是否会影响结果。减重导致血压和甘油三酯显著下降（-25%）。不同饮食之间未见差异。胆固醇下降（-12%）是由低密度脂蛋白胆固醇和具有保护作用的高密度脂蛋白胆固醇同时下降所致。这些变化也与饮食组成无关。
