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假单胞菌属J的甲胺脱氢酶。由其亚基进行重组。

Methylamine dehydrogenase of Pseudomonas sp. J. Reconstitution from its subunits.

作者信息

Matsumoto T, Tobari J

出版信息

J Biochem. 1978 Jun;83(6):1591-7. doi: 10.1093/oxfordjournals.jbchem.a132070.

Abstract

Conditions for the restoration of catalytic activity from heavy and light subunits which had been isolated from methylamine dehydrogenase of Pseudomonas sp. J were investigated in vitro. Maximal restoration of the activity was obtained in 0.8 M potassium phosphate buffer, pH 7.0-9.3, at 30 degrees C with equimolar concentrations of the two subunits. Under the optimal conditions, the recovery of enzyme activity was 86% and the time required for half-maximal recovery was about 3 min. Addition of bovine serum albumin or p-chloromercuribenzoate to the incubation mixture had no effect on the rate or extent of recovery of the enzyme activity. When the heavy subunit was added to the light subunit, the absorption spectrum of the light subunit changed to a form similar to that observed for the native enzyme. The concentration of methylamine required to change the spectrum of the light subunit was greatly decreased in the presence of the heavy subunit. Reconstituted enzyme was prepared from the isolated subunits and purified by gel chromatography. The reconstituted enzyme resembled the native enzyme in specific activity, molecular weight, substrate specificity, reaction mechanism, Michaelis constants for methylamine and phenazine methosulfate, susceptibility to inhibitor, and absorption, fluorescence and ESR spectra. However, it was less stable than the native enzyme to thermal and pH treatments. The CD spectrum was also slightly different from that of the native enzyme.

摘要

对从假单胞菌属J的甲胺脱氢酶中分离出的重亚基和轻亚基恢复催化活性的体外条件进行了研究。在30℃下,于pH 7.0 - 9.3的0.8M磷酸钾缓冲液中,使用等摩尔浓度的两个亚基可获得最大活性恢复。在最佳条件下,酶活性回收率为86%,达到最大回收率一半所需时间约为3分钟。向孵育混合物中添加牛血清白蛋白或对氯汞苯甲酸对酶活性的恢复速率或程度没有影响。当将重亚基添加到轻亚基中时,轻亚基的吸收光谱变为与天然酶相似的形式。在存在重亚基的情况下,改变轻亚基光谱所需的甲胺浓度大大降低。从分离的亚基制备重组酶并通过凝胶色谱法纯化。重组酶在比活性、分子量、底物特异性、反应机制、对甲胺和吩嗪硫酸甲酯的米氏常数、对抑制剂的敏感性以及吸收、荧光和电子自旋共振光谱方面与天然酶相似。然而,它在热和pH处理下比天然酶稳定性差。圆二色光谱也与天然酶略有不同。

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