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碳水化合物摄入对营养缺乏患者脂肪分解速率的影响。

The effect of carbohydrate intake on the lipolytic rate in depleted patients.

作者信息

Carpentier Y A, Askanazi J, Elwyn D H, Gump F E, Nordenström J, Kinney J M

出版信息

Metabolism. 1980 Oct;29(10):974-9. doi: 10.1016/0026-0495(80)90042-6.

Abstract

The effect of intravenous carbohydrate intake on glycerol turnover and fat metabolism was estimated in six nutritionally depleted surgical patients requiring total parenteral nutrition. Two diets were given. Nitrogen intake was the same in both diets. The calorie intake, adjusted by varying glucose intake, provided either 72% or 128% of the measured resting energy expenditure. Glycerol turnover was measured during administration of 5% dextrose solutions before starting total parenteral nutrition, and again after 4 days on each diet. Turnover rates of glycerol were closely correlated with plasma concentrations. However, fractional turnover rates were only two-thirds of normal values, indicating decreased clearance possibly due to decreased hepatic blood flow. Glycerol turnover, plasma free fatty acid concentrations, and rate of fat oxidation declined progressively with increased glucose intake. When compared with these results, previous studies of injured and septic patients showed: higher values for glycerol turnover, FFA concentrations, and fat oxidation; poor corrlation between glycerol turnover and concentration; inhibition of lipogenesis at high glucose intake; and high rates of norepinephrine excretion. The data suggest that in severe injury, counter regulatory hormones may almost completely block the effects of insulin on hormone sensitive lipase but have less influence on insulin stimulation of FFA esterification and inhibition of ketone body synthesis.

摘要

在六名需要全胃肠外营养的营养耗竭的外科患者中,评估了静脉内碳水化合物摄入对甘油周转率和脂肪代谢的影响。给予两种饮食。两种饮食中的氮摄入量相同。通过改变葡萄糖摄入量来调整热量摄入,使其提供测量的静息能量消耗的72%或128%。在开始全胃肠外营养之前,在给予5%葡萄糖溶液期间测量甘油周转率,并且在每种饮食4天后再次测量。甘油周转率与血浆浓度密切相关。然而,分数周转率仅为正常值的三分之二,表明清除率降低可能是由于肝血流量减少所致。随着葡萄糖摄入量的增加,甘油周转率、血浆游离脂肪酸浓度和脂肪氧化率逐渐下降。与这些结果相比,先前对受伤和脓毒症患者的研究表明:甘油周转率、游离脂肪酸浓度和脂肪氧化值更高;甘油周转率与浓度之间的相关性较差;高葡萄糖摄入量时脂肪生成受到抑制;去甲肾上腺素排泄率高。数据表明,在严重损伤中,反调节激素可能几乎完全阻断胰岛素对激素敏感性脂肪酶的作用,但对胰岛素刺激游离脂肪酸酯化和抑制酮体合成的影响较小。

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