Zimmermann E, Nikodemusz I
Zentralbl Bakteriol Mikrobiol Hyg B. 1981;173(3-4):204-6.
According to our studies the number of spore-forming bacilli at the average amounts to 2 to 15% within the air and food flora. Due to their presence in the air they can contaminate test samples. Likewise it is to be taken into consideration that they can cause pathological changes in susceptible organisms. In our laboratory we isolated aerobic bacilli from biological material in seven cases whereby pathogenicity was established in five cases thereof.
根据我们的研究,在空气和食物菌群中,形成芽孢的杆菌数量平均占2%至15%。由于它们存在于空气中,会污染测试样本。同样需要考虑的是,它们会在易感生物体内引发病理变化。在我们实验室,从生物材料中分离出需氧芽孢杆菌7例,其中5例确定具有致病性。