Okonkwo P O, Obionu C N
Nutr Cancer. 1981;3(1):35-9. doi: 10.1080/01635588109513698.
Aflatoxin B1 levels were determined in Nigerian rural and urban market foods from 1977 to 1978. In general, levels were found to be highest during the peak rainy season, and the data suggest that livestock and humans are at highest risk from aflatoxicosis during this time. The incubation period for humans and nonhumans varies, and the risk to man from seasonal exposure to aflatoxin is assessed and reviewed. Primary hepatocellular carcinoma patients showed first symptoms of tumors during the dry season.
1977年至1978年期间测定了尼日利亚农村和城市市场食品中的黄曲霉毒素B1含量。总体而言，发现含量在雨季高峰期最高，数据表明在此期间牲畜和人类患黄曲霉毒素中毒的风险最高。人和非人的潜伏期各不相同，对人类因季节性接触黄曲霉毒素所面临的风险进行了评估和审查。原发性肝细胞癌患者在旱季出现肿瘤的最初症状。
