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淡水双壳贝类施氏丽蚌肝胰腺中的二甘露糖神经酰胺和三甘露糖神经酰胺

Di- and trimannosylceramides in hepatopancreas of a fresh-water bivalve, Hyriopsis schlegelii.

作者信息

Itasaka O, Sugita M, Kataoka H, Hori T

出版信息

Biochim Biophys Acta. 1983 Mar 22;751(1):8-13. doi: 10.1016/0005-2760(83)90250-3.

Abstract

An investigation of di- and triglycosylceramides of hepatopancreas of a fresh-water bivalve, Hyriopsis schlegelii, gave the following results: (1) The total amount of neutral glycosphingolipid was 7.2 mg/g of the dry weight of the hepatopancreas. (2) The diglycosylceramide fraction accounted for 4.8% of the total neutral glycolipid, and consisted of Man(beta 1 leads to 2)Man(beta 1 leads to 1)Cer, Man (beta 1 leads to 4)Glc leads to Cer, Gal(beta 1 leads to 4)Glc leads to Cer, and Gal(beta 1 leads to 4)Gal(beta 1 leads to 1)Cer. The presence of so many different types of diglycosylceramides in a single tissue appears to be the exception rather than the rule. (3) The triglycosylceramide fraction amounted to 12.2% of the total neutral glycolipid and contained a mixture of Man(alpha 1 leads to 3)Man(beta 1 leads to 2)Man(beta 1 leads to 1)Cer and Man(alpha 1 leads to 3)Man(beta 1 leads to 4)Glc leads to Cer. (4) The spectrum of di- and triglycosylceramides of the hepatopancreas was more complex than that of spermatozoa of this bivalve. (5) It is an interesting finding that a series of glycolipids containing one to three mannose residues occurs in nature. (6) The ceramide moieties of the above two fractions contained the normal saturated fatty acids in the range of C14-C24, and derivatives of 4-sphingenine. The structural analysis involved (1) gas-liquid chromatography of the component sugars, fatty acids and long-chain bases; (2) methylation studies coupled with gas-liquid chromatography and mass spectrometry to locate the bonds between the hexose units; and (3) enzymatic degradation to establish the sugar sequence and the anomeric configuration of the glycosidic links.

摘要

对淡水双壳贝类三角帆蚌肝胰腺中的二糖基神经酰胺和三糖基神经酰胺进行的一项研究得出了以下结果

(1) 中性糖鞘脂的总量为7.2毫克/克肝胰腺干重。(2) 二糖基神经酰胺部分占总中性糖脂的4.8%,由Man(β1→2)Man(β1→1)Cer、Man(β1→4)Glc→Cer、Gal(β1→4)Glc→Cer和Gal(β1→4)Gal(β1→1)Cer组成。在单一组织中存在如此多不同类型的二糖基神经酰胺似乎是个例外而非普遍现象。(3) 三糖基神经酰胺部分占总中性糖脂的12.2%,包含Man(α1→3)Man(β1→2)Man(β1→1)Cer和Man(α1→3)Man(β1→4)Glc→Cer的混合物。(4) 肝胰腺中二糖基神经酰胺和三糖基神经酰胺的谱图比该双壳贝类精子的谱图更复杂。(5) 自然界中存在一系列含有一到三个甘露糖残基的糖脂,这是一个有趣的发现。(6) 上述两个部分的神经酰胺部分含有C14 - C24范围内的正常饱和脂肪酸以及4 - 鞘氨醇的衍生物。结构分析包括:(1) 对组成糖、脂肪酸和长链碱进行气液色谱分析;(2) 结合气液色谱和质谱的甲基化研究以确定己糖单元之间的键;(3) 酶促降解以确定糖序列和糖苷键的异头构型。

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