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与血小板结合的因子Va的蛋白水解改变。

Proteolytic alterations of factor Va bound to platelets.

作者信息

Tracy P B, Nesheim M E, Mann K G

出版信息

J Biol Chem. 1983 Jan 10;258(1):662-9.

PMID:6848522
Abstract

The coagulation protein Factor Va forms the receptor for the serine protease Factor Xa at the platelet surface. This membrane-bound complex of Factor Va and Factor Xa plus calcium constitutes the enzymatic complex prothrombinase, which effects the conversion of prothrombin to the clotting enzyme, thrombin. Studies were undertaken to investigate the proteolytic events accompanying the inactivation of platelet-bound Factor Va by activated protein C as well as the ability of Factor Xa to protect Factor Va from activated protein C inactivation. During the course of these studies, observations were made which indicated that Factor Va was also cleaved by both a platelet-associated protease, as well as Factor Xa. When Factor Va was incubated with washed platelets, electrophoresis and autoradiography of solubilized platelet pellets indicated that three Factor Va peptides were associated with the platelet: component D (Mr = 94,000), component E (Mr = 74,000), and a 90,000-dalton peptide (component D') which appeared with time as the result of a platelet-associated protease cleavage of component D. The Factor Va peptides bound to platelets were proteolytically inactivated by activated protein C, resulting in five peptide products, all of which remained associated with the platelet-membrane surface. Factor Va was protected from activated protein C proteolysis by complex formation with Factor Xa or active site-blocked Factor Xa. However, active Factor Xa cleaved platelet-bound Factor Va to peptide products which also remained associated with the platelet. Whereas activated protein C rapidly cleaved components D and D' with secondary cleavages occurring in component E, Factor Xa rapidly cleaved component E with secondary cleavages occurring in components D and D'. The Factor Xa-cleaved Factor Va is catalytically functional. To determine whether cleavage was necessary for function, prothrombin conversion reaction mixtures were monitored for thrombin formation and Factor Va cleavage with time in a defined phospholipid vesicle model system. The results indicated that Factor Xa cleavage of Factor Va is not essential for Factor Va activity but may promote its ability to function in the prothrombinase complex.

摘要

凝血蛋白因子Va在血小板表面形成丝氨酸蛋白酶因子Xa的受体。这种由因子Va、因子Xa和钙组成的膜结合复合物构成了酶复合物凝血酶原酶,它能将凝血酶原转化为凝血酶。开展了多项研究,以调查活化蛋白C使血小板结合的因子Va失活过程中伴随的蛋白水解事件,以及因子Xa保护因子Va免受活化蛋白C失活的能力。在这些研究过程中,观察结果表明,因子Va还会被一种血小板相关蛋白酶以及因子Xa切割。当因子Va与洗涤过的血小板一起孵育时,对溶解的血小板沉淀进行电泳和放射自显影表明,有三种因子Va肽与血小板相关:成分D(分子量=94,000)、成分E(分子量=74,000),以及一种90,000道尔顿的肽(成分D'),它是成分D被血小板相关蛋白酶切割后随时间出现的。与血小板结合的因子Va肽会被活化蛋白C进行蛋白水解失活,产生五种肽产物,所有这些产物都仍与血小板膜表面结合。通过与因子Xa或活性位点被阻断的因子Xa形成复合物,因子Va可免受活化蛋白C的蛋白水解作用。然而,活性因子Xa会将与血小板结合的因子Va切割成同样仍与血小板结合的肽产物。活化蛋白C会迅速切割成分D和D',随后成分E也会被切割;而因子Xa会迅速切割成分E,随后成分D和D'也会被切割。因子Xa切割后的因子Va具有催化功能。为了确定切割对于功能是否必要,在一个确定的磷脂囊泡模型系统中,监测凝血酶原转化反应混合物中凝血酶的形成以及因子Va随时间的切割情况。结果表明,因子Xa对因子Va的切割对于因子Va的活性并非必不可少,但可能会促进其在凝血酶原酶复合物中的功能发挥能力。

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