Tume R K, Thornton R F, Johnson G W
Aust J Biol Sci. 1983;36(1):41-8.
Lipoprotein lipase preparations were obtained by aqueous extraction of various tissues from sheep and rats. Preparations having high activity towards serum-activated triolein emulsions were obtained from actively growing sheep, provided that the tissue was maintained at 37 degrees C throughout the extraction procedure. Activity of lipoprotein lipase from sheep adipose tissue, like that from the rat, was dependent upon the presence of serum in the reaction mixture, and was optimal at pH 8-9. Inhibition of sheep adipose tissue preparations by protamine sulfate (1 mg/ml) and 0.6 M NaCl was similar to that found for rat adipose tissue preparations. The affinity of the lipoprotein lipase preparation for the activated substrate from sheep and rat adipose tissue was, however, markedly different; sheep preparations being activated at much lower substrate concentrations (Km 0.43 mM) than rat preparations (Km greater than 5 mM). These findings, confirmed with acetone-ether preparations of lipoprotein lipase, indicate that the enzyme from sheep adipose tissue has a greater potential to remove triacylglycerol from the plasma. This could result in a greater deposition of fat in the tissue.
脂蛋白脂肪酶制剂是通过对绵羊和大鼠的各种组织进行水提取而获得的。从活跃生长的绵羊中可获得对血清激活的三油精乳剂具有高活性的制剂,前提是在整个提取过程中将组织保持在37摄氏度。绵羊脂肪组织中的脂蛋白脂肪酶活性,与大鼠的一样,取决于反应混合物中血清的存在,且在pH 8 - 9时活性最佳。硫酸鱼精蛋白(1毫克/毫升)和0.6 M氯化钠对绵羊脂肪组织制剂的抑制作用与对大鼠脂肪组织制剂的抑制作用相似。然而,脂蛋白脂肪酶制剂对绵羊和大鼠脂肪组织中激活底物的亲和力明显不同;绵羊制剂在比大鼠制剂(Km大于5毫摩尔)低得多的底物浓度(Km 0.43毫摩尔)下被激活。用脂蛋白脂肪酶的丙酮 - 乙醚制剂证实的这些发现表明,绵羊脂肪组织中的酶具有从血浆中去除三酰甘油的更大潜力。这可能导致更多的脂肪沉积在组织中。