Bell F P, DeLucia A J
Can J Biochem Cell Biol. 1983 Jun;61(6):328-32. doi: 10.1139/o83-045.
The level of carnitine and its esters was measured in plasma and liver in 20 male stump-tailed monkeys (Macaca arctoides) that were fed a moderately hypercholesterolemic diet. Plasma total carnitine was 60 +/- 3 nmol/mL (30% esterified) and liver total carnitine was 254 +/- 15 nmol/g wet weight (16% esterified) or 1.28 +/- 0.07 nmol/mg noncollagen protein. The plasma concentration of total carnitine was positively correlated with the total carnitine concentration of the livers (r = 0.71, p less than 0.001). Additionally, there was a positive correlation between plasma esterified carnitine and liver esterified carnitine (r = 0.92, p less than 0.001) as well as between plasma esterified carnitine and plasma beta-hydroxybutyrate (r = 0.92, p less than 0.001), which together suggest that plasma esterified carnitine in the monkeys was largely of hepatic origin. There was no significant correlation between plasma carnitine (total, free, or esterified) and body mass, plasma triglycerides, or plasma cholesterol.
在20只喂食中度高胆固醇饮食的雄性短尾猴(熊猴)中,测定了其血浆和肝脏中的肉碱及其酯类水平。血浆总肉碱为60±3 nmol/mL(30%为酯化形式),肝脏总肉碱为254±15 nmol/g湿重(16%为酯化形式)或1.28±0.07 nmol/mg非胶原蛋白。血浆总肉碱浓度与肝脏总肉碱浓度呈正相关(r = 0.71,p < 0.001)。此外,血浆酯化肉碱与肝脏酯化肉碱之间(r = 0.92,p < 0.001)以及血浆酯化肉碱与血浆β-羟基丁酸之间(r = 0.92,p < 0.001)均呈正相关,这共同表明猴子血浆中的酯化肉碱很大程度上来源于肝脏。血浆肉碱(总、游离或酯化)与体重、血浆甘油三酯或血浆胆固醇之间无显著相关性。