Suppr超能文献

钙离子对饱和磷脂酰胆碱脂质体热致性质的影响。

Effect of Ca2+ on thermotropic properties of saturated phosphatidylcholine liposomes.

作者信息

Ganesan M G, Schwinke D L, Weiner N

出版信息

Biochim Biophys Acta. 1982 Apr 7;686(2):245-8. doi: 10.1016/0005-2736(82)90119-5.

Abstract

The effect of various concentrations of calcium ion (Ca2+) on dipalmitoylphosphatidylcholine (DPPC), distearoylphosphatidylcholine (DSPC) and mixed DPPC/DSPC (1:1) liposomes was studied by differential scanning calorimetry. Ca2+ concentrations of 10 mM and above split the main transition peak of DPPC into two distinguishable components, and, at 30 mM and above, also resulted in the disappearance of a pre-transition peak. The effect of Ca2+ on DSPC liposomes was even more dramatic in that it induced a more definitive split in the main transition peak and caused the loss of the pretransition peak at only 10 mM concentration. The thermograms of the DPPC/DSPC mixed liposomes were unaltered in the presence of Ca2+, even at a concentration of 50 mM. Whether or not Ca2+ is able to alter thermograms of phosphatidylcholine liposomes appears to be dependent on the degree of molecular order of the bilayer prior to interaction with Ca2+.

摘要

通过差示扫描量热法研究了不同浓度钙离子(Ca2+)对二棕榈酰磷脂酰胆碱(DPPC)、二硬脂酰磷脂酰胆碱(DSPC)以及混合DPPC/DSPC(1:1)脂质体的影响。10 mM及以上浓度的Ca2+会将DPPC的主要转变峰分裂为两个可区分的组分,并且在30 mM及以上时,还会导致预转变峰消失。Ca2+对DSPC脂质体的影响更为显著,因为它在主要转变峰中诱导了更明确的分裂,并且仅在10 mM浓度时就导致预转变峰消失。即使在50 mM浓度下,Ca2+存在时DPPC/DSPC混合脂质体的热谱图也未改变。Ca2+是否能够改变磷脂酰胆碱脂质体的热谱图似乎取决于与Ca2+相互作用之前双层分子的有序程度。

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验