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[食管损伤外科治疗中的麻醉特点]

[Anesthesia characteristics in the surgical treatment of esophageal injuries].

作者信息

Abakumov M M

出版信息

Vestn Khir Im I I Grek. 1978 Aug;121(8):110-3.

PMID:695192
Abstract

On the grounds of the experience with 198 operations for esophageal injuries the author substantiates the importance and necessity of a perfect anesthesia in time of the operation. 95 patients were operated upon under general anesthesia and 103--under local narcosis. Peculiarities of the local and general anesthetization are emphasyzed and the indications for each type of narcosis are defined.

摘要

基于198例食管损伤手术的经验,作者证实了手术时完善麻醉的重要性和必要性。95例患者在全身麻醉下接受手术,103例在局部麻醉下接受手术。强调了局部麻醉和全身麻醉的特点,并明确了每种麻醉方式的适应证。

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