Kal'nov S L, Novikova L A, Zubatov A S, Luzikov V N
Biokhimiia. 1980 Feb;45(2):355-62.
It has been shown that mitochondria of the yeast Saccharomyces cerevisiae contain proteinase, which is bound to the inner mitochondrial membrane and catalyzes the hydrolysis of mitochondrial translation products in vitro. The efficiency of proteolysis depends on the state of mitochondria: e.g. the degradation of completely formed organelles corresponding to stationary cells, is twice as low as compared to the "young" organelles typical for the beginning of a logarithmic phase of growth. The proteolysis of mitochondrial translation products can occur not only in mitochondria, but also in "inside out" submitochondrial particles. In order to prove the absence of concomitant vacuolar proteinases in preparations of mitochondria and submitochondrial particles, the specific antisera against proteinases A and B have been used. The activity of mitochondrial proteinase is completely inhibited by the natural peptide inhibitors antipain and chymostatin. Of special importance is the fact that another natural peptide inhibitor--leupeptin, having no effect on the activities of vacuolar proteinases, significantly decreases the rate of hydrolysis of mitochondrial translation products. The role of yeast mitochondrial proteinase in regulation of mitochondrial formation is discussed.
已表明,酿酒酵母的线粒体含有蛋白酶,该蛋白酶与线粒体内膜结合,并在体外催化线粒体翻译产物的水解。蛋白水解的效率取决于线粒体的状态:例如,与静止细胞相对应的完全形成的细胞器的降解,与对数生长期开始时典型的“年轻”细胞器相比,低两倍。线粒体翻译产物的蛋白水解不仅可以在线粒体中发生,也可以在“内外翻转”的亚线粒体颗粒中发生。为了证明线粒体和亚线粒体颗粒制剂中不存在伴随的液泡蛋白酶,已使用了针对蛋白酶A和B的特异性抗血清。线粒体蛋白酶的活性被天然肽抑制剂抗蛋白酶和抑肽酶完全抑制。特别重要的是,另一种天然肽抑制剂——亮抑肽酶,对液泡蛋白酶的活性没有影响,但能显著降低线粒体翻译产物的水解速率。本文讨论了酵母线粒体蛋白酶在调节线粒体形成中的作用。