Bray G A
Int J Obes. 1980;4(4):287-95.
Physiological control of energy balance is reviewed in terms of food seeking and enery (food) intake, utilization and storage. In particular the role of hormonal and metabolic signals, as clarified by whole-body calorimetry and cellular studies, and the interaction of energy expenditure with the mechanism regulating intake are outlined.
从觅食、能量（食物）摄入、利用和储存方面对能量平衡的生理控制进行了综述。特别概述了通过全身量热法和细胞研究阐明的激素和代谢信号的作用，以及能量消耗与调节摄入机制之间的相互作用。
